Eggs benedict: the golden, buttery brunch classic
Some breakfasts are made simply to get you through the morning. Others make you want to sit down, take your time, and enjoy every bite. Eggs Benedict…
5 Min Read
onMay 8, 2025
Finnish Tiger Cake (Tiikerikkakku)
Tiikerikkakku, or Finnish Tiger Cake, is a beautifully marbled bundt cake with rich chocolate and bright orange flavors. A Nordic…
3 Min Read
onMay 8, 2025
Blodpudding: a taste of Swedish tradition
Blodpudding is a traditional Swedish dish made from pig’s blood, rye flour, and warming spices like allspice and cloves. Known for its…
5 Min Read
onMay 8, 2025
Squeaky Finnish Cheese (Leipäjuusto)
A traditional Finnish cheese known for its squeaky texture and caramelized crust. Also called Leipäjuusto or kaffeost, this mild fresh…
3 Min Read
onMay 7, 2025
Latvian Herring Casserole – A Cozy Baltic Comfort Dish
A traditional Latvian dish combining salty marinated herring with soft potatoes, caramelized onions, and a creamy baked topping.
3 Min Read
onMay 7, 2025
Pytt i panna: a simple Swedish dish that warms the soul
Pytt i panna is a traditional Swedish comfort food made by pan-frying diced potatoes, leftover meats, and vegetables into a golden,…
5 Min Read
onMay 7, 2025
Flaky Finnish Salmon Pie (Lohipiirakka)
A hearty and flaky traditional Finnish salmon pie made with a buttery potato-based crust and filled with salmon, hard-boiled eggs,…
2 Min Read
onMay 6, 2025
Latvian Milk Soup with Potatoes and Mushrooms
A creamy, hearty Latvian soup made with milk, potatoes, and mushrooms—ideal for cozy evenings or traditional Baltic-style dinners.
2 Min Read
onMay 6, 2025
Garlic Fried Rye Breadsticks (Ķiploku grauzdiņi)
A classic Latvian beer snack made from crispy fried rye bread rubbed with garlic – perfect with a cold drink!
4 Min Read
onMay 6, 2025
Lettu – Traditional Finnish Skillet Pancakes
Lettu are traditional Finnish skillet pancakes—thin, crispy-edged, and similar to crepes. Often made over a campfire or in a hot…