Obložené Chlebíčky – Slovak Open-Faced Sandwiches 🥪
Obložené chlebíčky are traditional Slovak open-faced sandwiches, perfect for parties, celebrations, and casual gatherings. These beautifully decorated mini sandwiches combine creamy spreads, fresh vegetables, meats, and cheeses for a delicious and visually stunning appetizer. They are easy to make and customizable with various toppings.
Ingredients
Base:
- 1 baguette or white sandwich bread, sliced
- 50 g butter (for spreading)
- 1 tbsp mustard (optional)
Traditional Potato Salad Spread:
- 2 medium potatoes, boiled and mashed
- 1 small carrot, boiled and finely chopped
- ½ small onion, finely chopped
- 2 tbsp mayonnaise
- 1 tbsp mustard
- Salt and black pepper to taste
Classic Toppings:
- 2 hard-boiled eggs, sliced 🥚
- 100 g ham or salami, sliced thinly 🍖
- 100 g smoked cheese or Emmental, grated 🧀
- 1 small tomato, sliced 🍅
- ½ red bell pepper, thinly sliced
- Fresh parsley or chives for garnish 🌿
Seafood Variation:
- 100 g smoked salmon or tuna
- 50 g cream cheese
- ½ small red onion, sliced
- Fresh dill for garnish
Vegetarian Variation:
- 1 avocado, mashed
- 1 tbsp lemon juice 🍋
- 50 g feta cheese, crumbled
- 1 cucumber, thinly sliced 🥒
Instructions
- Prepare the base – Slice the baguette or sandwich bread. Lightly spread butter and mustard on each slice.
- Make the potato salad spread – Mix boiled potatoes, carrot, onion, mayonnaise, mustard, salt, and pepper until smooth.
- Assemble the sandwiches:Spread a thin layer of potato salad on each slice.Top with ham, sliced eggs, cheese, tomatoes, and bell peppers.For seafood variation: Spread cream cheese, add smoked salmon, red onion, and garnish with dill.For vegetarian variation: Spread mashed avocado, add feta, cucumber, and a sprinkle of lemon juice.
- Garnish & Serve – Arrange sandwiches on a plate, garnish with fresh parsley or chives, and serve immediately.
Notes
Obložené Chlebíčky — Traditional Slovak Open-Faced Sandwiches 🍽️🍷
A Slovak Party Classic: The Ultimate Open-Faced Sandwich 🌟
One of the most beloved appetizers in Slovakia is Obložené Chlebíčky — beautifully decorated open-faced sandwiches that are a staple at social gatherings, family celebrations, and festive events. These small, colorful bites are easy to prepare, visually appealing, and incredibly delicious, making them a must-have for birthdays, graduations, weddings, christenings, and even casual get-togethers.A Party Favorite with Endless Variations 🎉
Obložené Chlebíčky are typically made with small slices of soft baguette or white sandwich bread, lightly spread with butter or mustard, and topped with a variety of flavorful ingredients. Popular toppings include:- Potato salad (🍟) — adds a creamy and hearty texture
- Hard-boiled eggs (🍳) — for protein and richness
- Tomatoes and bell peppers (🍅🌿) — for freshness and color
- Ham or salami (🥩) — offers a savory, meaty contrast
- Grated smoked cheese (🧀) — provides a bold, smoky flavor
Popular Variations of Obložené Chlebíčky 👀
1. Creamy Tuna & Cucumber 🌾
- Base: Buttered bread
- Toppings: Tuna salad (tuna, mayonnaise, salt, pepper), thin cucumber slices
- Garnish: Fresh dill
2. Spicy Salami & Pickles 🌚
- Base: Butter and a hint of mustard
- Toppings: Spicy salami, pickled cucumber, grated cheese
- Garnish: Paprika powder
3. Egg & Radish Delight 🥕
- Base: Cream cheese spread
- Toppings: Sliced boiled eggs, thin radish slices
- Garnish: Chopped chives
4. Smoked Salmon & Avocado 🧀🥑
- Base: Cream cheese with a dash of lemon juice
- Toppings: Smoked salmon, avocado slices
- Garnish: Black sesame seeds
