BookOfFoods | Healthy Recipes & Cooking Tips

Drinks

21 Min Read

Homemade Mexican horchata with rice and cinnamon served in a glass pitcher

Homemade Horchata: Tips, Tricks & Traditional Mexican Flavor

Introduction — Why Homemade Horchata Feels Like a Small Celebration There’s something quietly magical about the first sip of a well-made horchata. It’s…

12 Min Read

Turkish eggs with yogurt, poached eggs, and spiced butter served with bread

Turkish eggs and the beauty of keeping breakfast simple

There are mornings when breakfast feels like a task you need to get…

14 Min Read

Bright high-protein breakfast with yogurt, eggs, fruit, and whole-grain toast on a sunlit kitchen table

High-protein breakfasts that fit real life in 2026

Mornings in 2026 feel different than they did even a few years ago. Life…

8 Min Read

Coconut and passion fruit panna cotta in glass cups with fresh tropical topping on a light background

Coconut and passion fruit panna cotta: soft, fresh, and easy to love

Some desserts feel like they are competing for attention. They arrive…

Bowl of Romanian strawberries in sugar syrup topped with mint, sitting on a rustic wooden table with natural light – a traditional summer dessert made with fresh, ripe strawberries.

2 Min Read

onJanuary 26, 2026

Romanian Strawberries in Sugar Syrup – A Sweet Summer Tradition

A nostalgic Romanian summer dessert made with just two ingredients—fresh strawberries and caster sugar. Easy to make in under 10…

A jar of traditional Romanian wild blackberry jam (dulceață de mure) on a rustic wooden table, surrounded by fresh blackberries, a spoon with jam, and a lemon slice — styled in a cozy, country kitchen setting.

3 Min Read

onJanuary 26, 2026

Romanian Wild Blackberry Jam (Dulceață de Mure)

A traditional Romanian summer preserve made from wild blackberries. This quick and easy jam recipe keeps the berries whole in a light…

Traditional Romanian pumpkin pie (Plăcintă cu Dovleac) made with filo pastry and sweet pumpkin filling, sliced and dusted with powdered sugar, served on a rustic wooden table with cinnamon sticks and tea.

3 Min Read

onJanuary 26, 2026

Traditional Romanian Pumpkin Pie Recipe – Plăcintă cu Dovleac

A traditional Romanian dessert made with sweet, grated pumpkin wrapped in crispy filo pastry. This autumn favorite is lightly spiced…

Romanian upside-down apricot tart on a ceramic plate, topped with caramelized apricots and surrounded by fresh fruit and powdered sugar on a rustic wooden table.

3 Min Read

onJanuary 26, 2026

Romanian Upside-Down Apricot Tart (Tartă cu Caise)

This traditional Romanian Upside-Down Apricot Tart (Tartă cu Caise) is a nostalgic, summer-inspired dessert featuring caramelized…

A colorful Romanian summer fruit salad in a glass bowl, topped with whipped cream and mint, featuring fresh berries, oranges, apricots, grapes, and plums, served on a rustic wooden table in natural sunlight.

3 Min Read

onJanuary 26, 2026

Romanian Summer Fruit Salad Recipe – Salata de Fructe de Vară

This refreshing Romanian Summer Fruit Salad, or Salata de Fructe de Vară, is the ultimate warm-weather dessert! Packed with seasonal…

A creamy Romanian rice pudding (Orez Cu Lapte) served in a rustic bowl, topped with cinnamon and sour cherry jam, placed on a wooden table with a cozy ambiance.

3 Min Read

onJanuary 26, 2026

Romanian Rice Pudding Recipe – Orez Cu Lapte

A traditional Romanian rice pudding (Orez Cu Lapte), known for its creamy texture and comforting flavors. Made with simple ingredients…

A creamy Romanian semolina pudding (Gris Cu Lapte) served in a ceramic bowl, garnished with sour cherry jam and a sprinkle of cinnamon.

3 Min Read

onJanuary 26, 2026

Romanian Semolina Pudding – Gris Cu Lapte

A creamy and comforting Romanian dessert, Gris Cu Lapte (semolina pudding), is made with milk, semolina, sugar, and vanilla, topped…

A plate of Romanian caramel and walnut wafers (Foi Lica), cut into diamond and rectangular shapes, showcasing crispy wafer layers filled with rich caramel and chopped walnuts.

3 Min Read

onJanuary 26, 2026

Romanian Caramel and Walnut Wafers – Foi Lica

A classic Romanian dessert featuring crispy wafer layers filled with a rich, homemade caramel and walnut cream. This no-bake treat,…

Traditional Romanian pancakes (Clătite) stacked on a wooden plate, with rolled-up pancakes filled with fruit jam, drizzled with honey, and dusted with powdered sugar.

3 Min Read

onJanuary 26, 2026

Romanian Pancakes Recipe – Clătite

Romanian pancakes (Clătite) are soft, thin, and slightly thicker than French crêpes. Made with simple pantry ingredients, they are…

A basket of traditional Romanian Easter eggs, including deep red dyed eggs and intricately hand-painted eggs from Bucovina, displayed on a rustic wooden table with embroidered linen, spring flowers, and a lit Orthodox candle.

4 Min Read

onJanuary 26, 2026

The Tradition of Romanian Easter Eggs and How to Make Them at Home

Learn how to make traditional Romanian Easter eggs, a vibrant and symbolic part of the Easter celebration. Follow this simple method…

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Ezra on Khachapuri: Easy Georgian Cheese Bread You Can Make at HomeFebruary 2, 2026
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Geri on Khachapuri: Easy Georgian Cheese Bread You Can Make at HomeFebruary 1, 2026
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