Munkki: Traditional Finnish Cardamom Doughnuts
Fluffy, sugar-coated Munkki (Finnish Cardamom Doughnuts) are a beloved treat, especially during Vappu (May Day) celebrations. Lightly…
Latvian Bread Casserole with Apples
A traditional Latvian dish that transforms stale rye bread and apples into a cozy, hearty casserole with rich and comforting flavors.
Leipäjuusto: Traditional Finnish Squeaky Cheese
Learn how to make authentic Finnish Squeaky Cheese (Leipäjuusto) at home! 🧀 With its golden caramelized crust and signature squeak,…
Riga Yeast Crescent Rolls
Soft, golden Latvian crescent rolls made from fluffy yeast dough — a heartwarming treat for breakfast or dessert.
Buckwheat Fritters (Easy Savory Lithuanian Pancakes)
These traditional Lithuanian Buckwheat Fritters, known as grikių blynai, are savory meatless pancakes made with roasted buckwheat…
Easy Cabbage Casserole with Cheese (Lithuanian Recipe)
A comforting and cheesy Lithuanian-style cabbage casserole that’s low-carb, budget-friendly, and super easy to make. This traditional…
Traditional Lithuanian Kūčiukai (Mini Yeast-Leavened Christmas Breads)
Traditional Lithuanian Kūčiukai are small, yeast-leavened poppy seed breads served on Christmas Eve. Crunchy, aromatic, and symbolic,…
Lithuanian Farmer Cheese Cake (Draugystės Pyragas)
Draugystės Pyragas, or Lithuanian Friendship Cake, is a traditional layered dessert made with buttery pastry, creamy farmer’s cheese,…
Traditional Lithuanian Sour Cream Pastries (Grietiniečiai)
Grietiniečiai are nostalgic Lithuanian pastries made with tangy sour cream dough and a sweet farmer’s cheese filling. These traditional…
Lithuanian Farmer’s Cheese Doughnuts (Varškės Spurgos)
These traditional Lithuanian doughnuts, known as Varškės Spurgos, are made with creamy farmer’s cheese for a soft, slightly tangy…