Balandėliai – Lithuanian Cabbage Rolls
A traditional Lithuanian comfort food featuring tender cabbage leaves stuffed with a savory pork and rice filling, simmered in a…
Explore the rich traditions of Lithuanian cuisine, known for its hearty, earthy flavors and rustic simplicity. From šaltibarščiai (cold beet soup) and cepelinai (stuffed potato dumplings) to dark rye bread and warming stews, this category highlights the soulful dishes of Lithuania’s culinary heritage.