Latvian Onion Klopsi (Meatballs with Onion Sauce) – Hearty Comfort on a Plate!
A traditional Latvian dish of juicy minced meat patties served in a rich onion, broth, and sour cream sauce. Perfect with potatoes and pickles!
Discover the humble and hearty flavors of Latvian cuisine — a blend of Baltic tradition, local ingredients, and seasonal comfort. From grey peas with bacon and rye bread to nourishing soups, meat dishes, and rustic desserts, this category brings the warmth of Latvia’s kitchen to your table.