Kyselice or Zelňačka (sauerkraut soups)
Czech cuisine is known for its hearty dishes, with soups playing a vital role. Among the most beloved are kyselice and zelňačka—both…
Crispy cheesy bliss: the soul of Czech comfort food
🧀🔥 Smažený sýr is a beloved Czech comfort food that's crispy on the outside and gooey on the inside. This deep-fried cheese dish,…
Česnečka – Czech Elixir of Health
Česnečka is a traditional Czech garlic soup known for its warming and healing properties. Simple to prepare, it combines aromatic…
Vepřo knedlo zelo (pork, dumplings, and sauerkraut)
Vepřo knedlo zelo is a traditional Czech dish featuring slow-roasted pork, soft dumplings, and tangy sauerkraut. This hearty and…
Šišky s mákem (Potato cones with poppy seeds)
Šišky s mákem is a traditional Czech dessert made from soft potato-based dough, shaped into small dumplings, boiled, and coated with…
Bramboráky (potato pancakes)
Bramboráky, traditional Czech potato pancakes, are a beloved dish enjoyed as a snack or side. These crispy, golden-brown delights are…
Pečená kachna se zelím: A flavorful Czech celebration of duck, dumplings, and tradition!
Pečená kachna se zelím, or roast duck with sauerkraut and dumplings, is a classic Czech dish often served during special occasions. The…
Moravian sparrow (Moravský vrabec)
Traditional Czech pork delight with dumplings and cabbage
Utopenci (Pickled smoked sausages)
Utopenci is a traditional Czech pub snack made of smoked sausages pickled in a tangy brine with onions, garlic, and spices. The dish…