Romanian Summer Fruit Salad Recipe โ€“ Salata de Fructe de Varฤƒ

A colorful Romanian summer fruit salad in a glass bowl, topped with whipped cream and mint, featuring fresh berries, oranges, apricots, grapes, and plums, served on a rustic wooden table in natural sunlight.

 

This refreshing Romanian Summer Fruit Salad, or Salata de Fructe de Varฤƒ, is the ultimate warm-weather dessert! Packed with seasonal fruits like strawberries, blueberries, apricots, and oranges, and topped with sweet whipped cream, this easy-to-make recipe is perfect for barbecues, picnics, or a light summer treat. Add a splash of fruit liqueur for an adult twist, or keep it alcohol-free for the whole family. ๐Ÿ“โ˜€๏ธ
Prep Time 15 minutes
Chilling time 2 hours
Total Time 2 hours 15 minutes
Course Dessert
Cuisine Romanian
Servings 4 servings
Calories 200 kcal

Ingredients
  

  • 1 cup strawberries, hulled and chopped
  • 1 cup blackberries
  • 1 cup blueberries
  • 1 orange, peeled and chopped
  • 2 plums, pitted and chopped
  • 2 apricots, pitted and chopped
  • 1 cup grapes, halved
  • 150 ml whipping cream
  • 1 tbsp sugar
  • 50 ml fruit liqueur or rum
  • Fresh mint leaves, extra whipped cream, sprinkles

Instructions
 

  • Wash and prepare all fruits. Cut larger fruits into bite-sized chunks and halve the grapes. Combine in a large bowl.
  • If using alcohol, pour the liqueur or rum over the fruit and gently mix to coat.
  • In a separate bowl, whip the cream with the sugar until stiff peaks form.
  • Gently fold the whipped cream into the fruit mixture until evenly combined.
  • Cover and refrigerate for at least 2 hours.
  • Serve chilled in bowls or glasses. Garnish with extra whipped cream, mint leaves, or fresh fruits as desired.

Notes

Step-by-step images showing how to make Romanian summer fruit salad: fresh fruits chopped, mixed in a bowl, whipped cream being prepared, and the final fruit salad served with cream and mint garnish.

Romanian Summer Fruit Salad โ€“ A Refreshing Taste of the Season ๐Ÿ‘โ˜€๏ธ

Thereโ€™s nothing quite like a big bowl of fresh fruit to celebrate the height of summer. In Romania, seasonal fruit salads are a simple yet festive way to enjoy the bounty of orchards, gardens, and markets. Bright, juicy, and full of flavor, this dessert captures the essence of long sunny days and the joy of sharing good food together. ๐Ÿ‡ท๐Ÿ‡ด๐Ÿ“
This Romanian Summer Fruit Salad combines ripe fruits with a touch of whipped cream for extra indulgence. Light, refreshing, and endlessly customizable, itโ€™s perfect for barbecues, dinner parties, or a quick summer treat at home.
๐Ÿ’ก Notes & Tips
  • Make It Ahead: Best served chilled; prepare a few hours in advance for maximum flavor.
  • Dairy-Free Version: Swap whipped cream for coconut cream or a plant-based alternative ๐Ÿฅฅ.
  • Customize It: Add whatever fruits are in season โ€” cherries, kiwi, watermelon, or mango.
  • Kid-Friendly? Skip the alcohol and drizzle with honey or fresh orange juice for extra sweetness.

โ“ FAQ โ€“ Romanian Summer Fruit Salad

Can I use other fruits?
Yes! Any ripe, juicy fruits will work. Think of it as an edible rainbow ๐ŸŒˆ.
How long does it last in the fridge?
Best enjoyed the same day, but can be stored for up to 2 days.
Can I make this vegan?
Absolutely. Replace dairy with coconut cream or plant-based whipped topping.
What type of liqueur works best?
Fruity liqueurs like peach, berry, or orange pair beautifully. For a non-alcoholic version, stick with citrus juice.

โœจ Final Bite

Romanian Summer Fruit Salad is more than just a recipe โ€” itโ€™s a celebration of sunshine, simplicity, and seasonal abundance. Whether served at a barbecue, enjoyed on a lazy afternoon, or offered as a colorful finish to a meal, this dessert brings freshness and joy to the table.
So whip, mix, chill, and enjoy โ€” summer never tasted so good! ๐Ÿนโ˜€๏ธ
Keyword easy summer dessert, fruit dessert, no-bake dessert, Romanian fruit salad, salata de fructe, summer fruit salad, whipped cream fruit salad
  • Welcome to Book of Foods, my space for sharing stories, recipes, and everything Iโ€™ve learned about making food both joyful and nourishing.

    Iโ€™m Ed, the creator of Book of Foods. Since 2015 Iโ€™ve been collecting stories and recipes from around the world to prove that good food can be simple, vibrant, and good for you.

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View Comments (1)
  1. SketchySpencer

    Ooh, this looks amazing! I love a good fruit salad, and the combination of fruits here sounds so delicious and summery. That whipped cream topping is the perfect touch. Definitely adding this to my “to-make” list!

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