Latvian Carrot Kissel – a Nostalgic and Refreshing Drink!
A bright and refreshing Latvian drink-dessert made from fresh carrots, thickened with starch and flavored with lemon or cranberry juice.
10 Iconic Cocktails to Become the Ultimate Host
Want to impress your guests and feel like a pro behind the bar? Mastering a few iconic cocktails is the key to hosting unforgettable…
Black Balsam Berry Sparkler
A refreshing cocktail combining the bold herbal notes of Riga Black Balsam with fruity cranberry juice and fizzy water.
The quiet magic of birch sap: Estonia’s springtime tradition
Birch sap is a clear, slightly sweet natural drink harvested from birch trees for a few short weeks in early spring. Popular in Estonia and…
Kali: Estonia’s forgotten rye soda with a fizzy soul
This article explores kali, a traditional Estonian fermented beverage made from toasted rye bread. Once a clever way to reuse leftovers, kali…
Valge Klaar: the refreshing Estonian apple-lemon drink you need to try
Valge Klaar is a beloved Estonian soft drink that perfectly combines the sweetness of apples with the tang of lemon, topped off with a…
Cranberry Kissel (SpanguoliĹł Kisielius)
Bring a traditional Lithuanian Christmas Eve treat to your table with this simple, vibrant Cranberry Kissel! Thick, fruity, and deliciously…
Authentic Lithuanian Poppy Seed Milk (AguonĹł Pienas)
Reconnect with your Lithuanian roots through AguonĹł Pienas, a magical, dairy-free drink enjoyed during Christmas Eve. Light, nutty, and full…
Fermented Oat Kissel (Authentic Lithuanian Christmas Eve Drink)
Fermented Oat Kissel is a cozy, probiotic-rich traditional Lithuanian Christmas Eve drink. Naturally thickened with oats and sweetened with…
