🌍 Recipes

🥶 Cold Borscht with Beetroot (Kholodnik) Cold Borscht, or Kholodnik, is a vibrant and refreshing Ukrainian beet soup, perfect…

Vepřo knedlo zelo Czech cuisine is known for its hearty and satisfying dishes, and vepřo knedlo zelo is one…

  🍗 Kyiv-Style Cutlets (Chicken Kyiv) Kyiv-Style Cutlets, or Chicken Kyiv, are a famous Ukrainian dish featuring crispy, golden-brown…

Utopenci At first mention, the name Utopenci might raise some eyebrows. Literally translating to “drowned men” in Czech, this…

Žemlovka Czech cuisine is rich in hearty, home-cooked meals, and few dishes evoke nostalgia quite like Žemlovka. This beloved…

Kynuté knedlíky s ovocem Among the many culinary treasures of the Czech Republic, fruit dumplings—locally known as kynuté knedlíky…

The Ultimate Japanese Chicken Curry (カレーライス) : Recipe for a Cozy Weeknight Dinner If you’re looking for a warm,…

Šišky s mákem Czech cuisine is renowned for its rich and hearty flavors, and while savory dishes often take…

Kyselice or Zelňačka  Czech cuisine is celebrated for its rich, hearty dishes, with soups playing a central role in…

Hanami Dango (花見団子) : The Sweet Taste of Spring As spring approaches, Japan transforms into a breathtaking canvas of…

Kulajda  Kulajda is a quintessential Czech dish, deeply rooted in the culinary traditions of the Czech Republic. This comforting,…

Česnečka Česnečka, the beloved Czech garlic soup, is much more than a dish—it’s a symbol of comfort, health, and…

Tatarák Steak tartare, or tatarák as it is known in Czechia, may have origins beyond the country’s borders, but…

Borscht is not just a dish, it is a symbol of Ukraine, its history, culture and indomitable spirit. Each…

Onigiri (おにぎり) : The Ultimate Japanese Rice Ball Recipe Stuffed with delicious fillings, Onigiri (Japanese rice balls) are a…